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Nearly 100 people in 17 states have been sickened in a salmonella outbreak tied to recalled eggs, federal health officials confirmed. The 98 individuals experienced illnesses with onset dates ranging between November 21 and June 30, according to the U.S. Food and Drug Administration.

The Source of Contamination

Investigators have determined that shell eggs recalled by Midwest Poultry Services are a likely source of the pathogen, though the Indiana-based company does not account for all the illnesses. Midwest Poultry previously recalled eggs produced and distributed from farms in Texas, which were sold under several brand names with sell-by or best-by dates between July 20 and August 17.

"Samples collected by Midwest Poultry at farms in Texas tested positive for salmonella, and genetic testing showed that some samples match the bacteria strain that sickened people."

Public Health Response

Consumers are strongly urged to check their refrigerators for recalled eggs and discard them or return them to stores for a refund. While most people recover within a week, infections can be severe in young children, older adults, and individuals with weakened immune systems, potentially requiring hospitalization. Currently, 26 people have been hospitalized, but no deaths have been reported.

Official Social Media Update

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Read the full original report on PBS NewsHour